T A P L I S T
UNDISCOVERED WORLDS - Hazy IPA – 5.1%
Brewed with Pilsner and Pale malt. Hopped with Azacca, Idaho 7 and Comet hops.
LEGAL SMILE - West Coast IPA – 7.2%
Made in collaboration with our good friends at Hometree! Brewed with Pale malt. Hopped with 2268 grams per barrels of Simcoe, Idaho 7, Galena and Chinook hops.
A NEW PAIR OF EYES - Hazy IPA – 6.8%
Brewed with Pilsner and Pale malt. Hopped with Cryo El Dorado and Cryo Cascade hops.
EMBRACE THE STARS - Hazy Pale Ale – 5.1%
Brewed with Pale 2 Row and White Wheat. Hopped with Talus and Galena hops.
CRIMSON PILLAR - Double NW IPA – 9.0%
Brewed with MT Craft Malt Pale 2 Row and Victory malt. Dry-Hopped with a massive addition of Simcoe hops, as well as Centennial and Columbus hops.
LA RENARD - Barrel-Aged Sour w/Petite Sirah Grape Must - 4.8%
Golden sour base beer that was fermented and aged for 8 months in oak barrels with Petite Sirah grape must from the Livermore Valley.
ARDENT MOON - Apricot Kettle Sour w/Lactose Sugar - 5.0%
Brewed with Pilsner malt. We added 31lbs of Apricot per barrel, dry-hopped with Idaho 7 and a gentle addition of lactose sugar for some body. While still on the dry side, this beer pops with Apricot and Grapefruit pith.
WOVEN FATES - Amber Saison – 4.5%
Brewed with Pilsner, Munich, Rye and Amber malts. Hopped with Spalter Select.
B.A.D.B. - Whiskey Barrel-Aged Imperial Stout - 13.5%
We aged Deathbloom, our Imperial Stout, in Montgomery Distillery Sudden Wisdom (Rye Whiskey) barrels for 5 months.
MARV E. LUS - Dark English Mild - 3.3%
Brewed with Maris Otter, Brown, Black and Chocolate malt. Gently hopped with Spalter Select.
VEIL OF SHADOWS - Imperial Porter w/Clyde Coffee and Cacao - 8.5%
Brewed with Maris Otter, black malt and flaked oats. We asked the homies at Clyde Coffee to suggest a roast to compliment this beer. A freshly roasted batch of their "Mountain Bride" was selected to condition with the beer along with a healthy dose of cacao.
REY OF LIGHT - Pilsner - 5.4%
Brewed with Pilsner and Victory malt. Hopped with Tettnang hops. Named after one of our favorite Jedi.
FATHER OF THE WOLF - Hefeweizen - 5.3%
Brewed with Wheat and Pale malt. Hopped with East Kent Golding hops.
GIMME SOME MONEY - English Golden - 4.6%
Brewed with Pilsner and Pale malt and White Wheat. Hopped with Spalter Select and Hallertau Blanc hops. This beer goes to eleven.
HUNGRY FOR HEAVEN - Helles Lager - 4.7%
Brewed with Pilsner malt and hopped with Spalter Select. When you're Hungry for Heaven, but you need a little Hell...
