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A Tropical Treat

Every once in a while a beer comes along that doesn’t just taste good, it feels like a whole mood.

Our newest sour release, Piña Coladaburg, leans hard into tropical territory with bright pineapple and smooth toasted coconut, all riding on a crisp tart base that keeps the whole thing refreshing from the first sip to the last. It’s juicy, vibrant, and exactly as good as it sounds.


The pineapple brings that punch of fresh tropical acidity right up front, while the toasted coconut adds a mellow sweetness and a little bit of that sun soaked beach bar energy. The sour base ties it all together so it never gets too heavy, keeping the finish clean and dangerously drinkable.


You could say this one was inspired by a certain island state of mind. The kind where the breeze is warm, the drinks are cold, and if you spent all your days there… well, you probably wouldn’t complain.


Piña Coladaburg is available now on draft in the taproom and in 4-packs of 16oz cans to go. Whether you’re grabbing a pint with friends or taking a tropical vacation home in a four pack, this one is built for good times.

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Hours

Monday - Thursday

2pm to 8pm

Friday - Sunday

12pm to 8pm

1200 West Kent

Suite 103

Missoula, MT

406-541-1007

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